Bays and Islands aboard Schooner American Eagle
Enjoy the quiet anchorages and beautiful bays we call home.
This 4-night adventure will take you through our favorite islands across Penobscot Bay. Enjoy delicious food, coastal villages, and deserted island exploration on this trip.
About Schooner American Eagle
This content will be taken from the overview tab of the vessel's fleet page. One of the last original Gloucester fishing schooners, American Eagle blends the function of a period yacht while keeping the charm of the western Atlantic’s working vessels. Joining the Maine Windjammer Fleet in 1986 after 53 years of fishing and a complete rebuild, American Eagle was fit for the passenger trade. The open deck space, comfortable cabins, and locally-sourced and seasonally-varied food that comes out of the galley always leave you guessing, “How could it get better than this?”
Come sail with us to experience the coastline of Maine and see the uninhabited, hard-to-reach islands. With accommodations for up to 24 guests, there is plenty of room to do as much, or as little, as you’d like, whether that is lounging in the sun with your favorite book or helping sail the schooner.
- Captain Tyler King
Max. Guests
26
Min. Age
12
Length on Deck
92’
Length Overall
122’
Homeport
Rockland, Maine
Built-In
1930, Gloucester, Mass.
Accommodations
This content will be the same on every trip page for this vessel.
Evoking the charm of classic art deco yachting with the right balance of modern amenities, a stay aboard the Schooner American Eagle is an opportunity to simplify and relax.
Each cabin aboard the American Eagle is equipped with reading lights, a fan, a 12-volt charging outlet, and a sink with potable hot and cold water.
Upon arrival, your cabin is equipped with fresh sheets, pillows, wool blankets, and plenty of extra pillows.
Most cabins are located in the Midships and Main cabins. Our main cabin stove keeps you cozy on cool nights.
Curious about what to pack? Review our recommended packing list.
Meet the Captain
Bacon ipsum dolor amet buffalo cow strip steak beef meatloaf. Porchetta burgdoggen pork loin, shoulder turducken flank shank beef ribs. Kielbasa beef ribs porchetta turducken venison pig rump. Drumstick jerky alcatra jowl beef ribs cupim pork loin tail brisket chuck chicken pastrami pig. Corned beef kielbasa drumstick alcatra hamburger.
Gallery
This content will be taken from the gallery tab of the vessel's fleet page.
